De Kloof Restaurant



De Kloof is delighted to present a

A boutique wine & craft gin pairing dinner with Lieben

Friday 1 March 2019

Presented by Alwyn Liebenberg

R550 p.p. includes 5 course, 2 Gins and 4 fabulous wines

A 10% service charge will be added to the final bill on the evening

 “Brioche & beurre fume”

Mascarpone cheese, kumquat preserve, bruschetta

Snoek ceviche in wonton basket

Salmon gravadlax, beetroot carpaccio, grapefruit aioli

Sailor Gin & tonic garnished with grapefruit and lemon zest

 “Jou ouma se kweper”

Quince tarte tatin, baked camembert, marmalade

Lieben Chenin blanc 2018


Bacon wrapped turkey roulade, raison & apple stuffing, almond crème, black beans, asparagus

Lieben Roussanne 2017

 “Fillet vs Rump / Pinot vs Cabernet Franc”

Beer fillet tataki roll, raspberry jus, mushroom risotto

Lieben Pinot Noir

Beef Pichanha, dark chocolate jus, sweet potato dauphinoise

Lieben Cabernet Franc

“Roses are red”

Watermelon bavoir, mint meringue, Turkish delight don pedro, roses petals

Soldier G&T garnished with fresh mint

Welcome to De Kloof

Welcome to De Kloof

We represent a movement against the usual culinary mediocrity and compromise. Our mission is to create memorable dining experiences that make you wonder why you missed out on good food for so long.

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Our Food

Our Food

De Kloof is uncompromisingly and unapologetically committed to quality food and innovative dishes. Dishes and prepared according to classic European techniques with local influences. All our chefs are qualified…

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